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Pack of 5 (Total : 500g) - Kala Masala

MRP(₹): 700
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By 20-Aug-2020 (Approx)
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  • Product Details
  • Product Type : Kala Masala
  • Quantity : 100 gms
  • Food Preference : Vegetarian/Non-Vegetarian
  • Maximum Life : 10 Months
  • Ingredients : Red chilli, Coriander seeds, Cloves, Black peppercorn, Dry ginger, Dry coconut, Cinnamon, Bay leaf, Fennel seeds, Cumin seeds and no added preservatives.
  • Pack of : 5

Kala Masala is native to the Malegaon-Dhule belt in Khandesh in Northern Maharashtra. It is the garam masala equivalent for the natives, but is unique in nature. Wandering Foodies Kala Masala is a blend of 25 ingredients, which are dark roasted before they are pounded. Since the spices are dark roasted, using Kala Masala gives your dish a smoky flavour. We recommend it strongly for mutton, missal pav or sev bhaaji, but feel free to innovate with a variety of ingredients and dishes. Since the spices are already roasted, Kala Masala can be used in various other preparations like omlettes, khichdis and much more.


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